What a coincidence! For the second episode in a row, we have a guest who gets up at 3:30 each morning. Only today’s guest does it to bake, not blab.
Nikki Thompson Frazier is the owner and creator of Sweet Encounters Bakery and Café. She just moved into our building, and the place now smells amazing!
Nikki’s allergy-safe baking has won awards, landed her on the Food Network, and set her up with this new space in downtown Lansing. She started it all for her kids, and a growing business popped out of the oven.
It’s a great conversation, and it’s the Cold Oatmeal Podcast.